Nowadays, more and more people like delicious food. Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above or below. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat quickly and meat that has already been sliced. Food to be grilled is cooked on a grill (an open wire grid such as a gridiron with a heat source above or below), a grill pan (similar to a frying pan , but with raised ridges to mimic the wires of an open grill), or griddle(a flat plate heated from below). Heat transfer to the food when using a grill is primarily via thermal radiation . Heat transfer when using a grill pan or griddle is by direct conduction. In the United States and Canada, when the heat source for grilling comes from above, grilling is termed broiling. In this case, the pan that holds the food is called a broiler pan, and heat transfer is by thermal convection.
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Welcome to buy quality BBQ grill Covers from Panda Cover. Please check dimension of your grill before you buy the cover for your grill.
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